Bergmann Confectionery

The Bergmann confectioneries are named after the Bergmann family, where the craft of confectionery has a long-standing tradition. The first Bergmann Confectionery was opened in 1939 in Győr by our father, grandfather, and great-grandfather, Imre Bergmann. To this day, we consider his professional dedication as an example to follow. Our confectioneries in Balatonfüred have been attracting lovers of sweet flavours since 1992 and 1999. A large proportion of our guests are regular customers, which is also due to the long-standing family principle that high-quality ingredients must never be replaced with inferior substitutes—only the best is acceptable. The selection of the confectionery includes a wide variety of delicacies: homemade pastries, cakes, ice cream, ice cream sundaes, bread, and specialty coffees.